Fagundes Meats. Family run since 1976.

Old fashioned butcher shops are hard to find now. We are a locally owned, family run butcher shop and deli, and we have served Manteca and the Central Valley since 1976.

A Fagundes butcher behind the deli counter holding a tri-tip sandwich
4.7

From 571 Google reviews, as of November 9, 2026.

Read the reviews on Google
  • 142 Jason St, Manteca, CA 95336
  • Tuesday to Saturday, 8 AM to 5 PM
  • Call ahead: (209) 239-4184

What you see is what you get.

No surprises here. The meat in our deli comes right out of our own meat counter. We pick the best of it for the sandwiches and cooked meats we serve, and we slice it ourselves.

Our BBQ starts at the same counter. It gets marinated for a few days in our own Fagundes Seasoning and beer, tumbled to bring out the flavor, then cooked for you to pick up.

Made in our own kitchen.

The sides are ours too. You can often find Portuguese beans, stuffed mushrooms, stuffed potatoes, several kinds of salads and more.

Had something at one of our catering events? Give us a call and ask if we can make it for you to take home.

Fagundes Catering

Sliced tri-tip next to a bottle of Fagundes Famous Seasoning

A family recipe in a bottle.

Fagundes Famous Seasoning was born from Mr. Fagundes’ own blend, made when he cooked for his daughter decades ago. We bottled it after years of requests, then made our own tangy and spicy BBQ sauces to go with it.

Customers who moved away still talk about us.

Our success comes from a loyal following in this area and now around the country. People come and go, and we are proud when we hear they still talk about us in other states.